"I love sharing my passion for food with others.I have learned so much in my career that now it is inside me, mixing flavours just comes naturally. I always use and combine my five senses together whilst cooking and feel I am very in touch with food.

Cooking is probably the only vocation in life that actually allows you to do this. Ingredients inspire me and I can identify exactly what will work. It is no longer enough for me when people say 'WOW' when I put down a dish in front of them. I prefer it when they ask how it was made!

The recipes on this website are some of my favourite dishes and I hope that you enjoy recreating them. I always welcome feedback and questions too."

Jean-Christophe Novelli