A Taste of Tuscany - from £195.00
Picture yourself in the rolling green vineyards of the North – West coast of Italy
Imagine sitting in the shades of a local taverna, sipping a glass of chianti and indulging in fine, homemade Italian recipes.
This course will have you making everything from lasagnes, to delicious pasta sauces, from cake like only your grandmother can bake, to garlic infused bruschetta. Traditional comfort food at its best, with a healthy dose of the chef’s Tuscan charm.
- Lunch and beverages included throughout the day.
- Approximate course times: 11.00 - 16.00.
- Minimum number of students required 6
- Academy chefs and recipes are personally approved by Jean-Christophe Novelli.
Testimonials from people who have attended this course
Rosie Boston , 5th April 2013
Everything has been brilliant – the food, the venue and the people here.
Felice is a fantastic chef and tutor, and meeting Jean-Christophe was cool too!
100% I am defiantly coming back again!
Samantha Baker , 4th April 2013
The whole day has been a pleasure. It’s great to learn recipes that are so simple, using readily available ingredients that taste so delicious. I know I’ll be able to have a go at home.
This is my second time at the cookery school and, once again, the welcome has been so warm and the atmosphere so friendly. Thank you so much for another amazing day.