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"My Academy is my home, my heart and my life" - Jean-Christophe Novelli

Contact Us  -  01582 454070



*NEW FOR 2018* Sushi Making Demystified
(Hands on)
- from £195.00

If you love Sushi and want to learn the art of making this delicious fresh food, then this one-day course - created by our specialist Chef with the help and guidance of Jean-Christophe Novelli - will be perfect for you.

Through fun, interactive and hands-on sessions you will learn the secrets of working with rice and other key Japanese ingredients. Our speciast Chef will share the essential techniques for preparing and cooking a range of authentic Sushi, giving you the confidence to recreate your favourites at home.

  • The day will normally start at 10:30am and end at approximately 16.00pm

  • Course includes late lunch and beverages throughout the day

  • Minimum number of Visitors 6, maximum 12

  • Academy chefs and recipes are personally approved by Jean-Christophe Novelli

  • This is an Hands-On course suitable for all skill levels

  • We advise that you eat breakfast before arriving as lunch will be served following all demonstrations

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